4 PhD programmes in Applied Sciences & Professions in Spain
Food Science, Nutrition, Physiology and Health
The PhD studies in Food Science, Nutrition, Physiology and Health from the University of Navarra provides students with advanced knowledge and training in two main research areas: “Molecular Nutrition, Nutrigenomics and Personalised Nutrition” and “Functional Foods and Food Safety”. Close relationship with applied research in industry is pursued.
Food Science
The PhD in Food Science at the Autonomous University of Barcelona aims to provide an adequate framework for preparing researchers and professionals in the areas of food and nutrition science and technology.
Migration Studies
The The inter-university Migration Studies programme in which, as well as Pablo de Olavide University includes research areas in social and cultural areas of migration, as well as globalisation and legal and political analysis of migration and human development.
Library Science - Archives and Libraries in the Digital Environment
The Library Science - Archives and Libraries in the Digital Environment Ph.D. Program at the Universidad Carlos III de Madrid is research-oriented in everything related to information management in libraries, archives and other information services.