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10 PhD programmes in Food Science in Asia
Technion - Israel Institute of Technology4,4(8)
Haifa, Israel Top 2% in Worldwide Biotechnology and Food Engineering
The Faculty of Biotechnology and Food Engineering from Technion - Israel Institute of Technology, has significantly contributed to the development of the food and biotechnology industry in Israel, in terms of cooperation and research, of training food engineers who today occupy key positions in the food and biotechnology industry, the pharmaceuticals industry, the cosmetics industry, etc.
Ph. D. Full-time On-campus
3 yearsFree
Shanghai Jiao Tong University4,0(17)
Shanghai, China Top 0.5% in Worldwide Food Science and Engineering
This Food Science and Engineering PhD degree program is offered by the School of Agriculture and Biology at Shanghai Jiao Tong University.
Ph.D. Full-time On-campus
4 years$6,718/yr
Taylor's University4,0(25)
Subang Jaya, Malaysia Top 7% in Worldwide Food Studies
The Doctor of Philosophy in Food Studies programme at Taylor's University is designed to equip both researchers and practitioners like you with the necessary tools to address critical issues encompassing the cultural, social, economic, and political dimensions of food.
Ph.D. Full-time +2 On-campus
3 years$6,496/yr
The Chinese University of Hong Kong3,8(12)
Hong Kong, Hong Kong (SAR) Top 0.5% in Worldwide Food and Nutritional Sciences
This PhD in Food and Nutritional Sciences is a research degree programme offered at The Chinese University of Hong Kong.
Ph.D. Full-time +2 On-campus
3 years$5,994/yr
Lovely Professional University4,2(17)
Phagwara, India Top 5% in Worldwide Fruit Science
The Fruit Science program from Lovely Professional University is to accomplish original, valid and important research in various areas of fruit production, breeding, crop regulation, quality and varietal improvement.
Ph.D. Full-time On-campus
3 years$3,900/yr
Hokkaido University4,0(18)
Sapporo-shi, Japan Top 2% in Worldwide Global Food Resources
The Global Food Resources programme offered by Hokkaido University develops advanced expertise to address food supply challenges, sustainability, and agricultural constraints.
Ph.D. Full-time On-campus
3 years$3,269/yr
Providence University2,0(2)
Taichung, Taiwan Food and Nutrition
The educational goal of the Food and Nutrition PhD from Providence University is to "strengthen basic and applied courses and connect theoretical and practical training to cultivate talents with both food and nutrition majors."
Ph.D. Full-time On-campus
Tuition not available
National University of Singapore4,4(58)
Singapore, Singapore Top 0.5% in Worldwide Food Science and Technology
We offer our graduate students a phd programme in Food Science and Technology at the National University of Singapore.
Ph.D. Full-time On-campus
4 years$31,558/yr
Lovely Professional University4,2(17)
Phagwara, India Top 5% in Worldwide Food Science and Technology
Emphasizes on off-the-shelf research to create new knowledge and explore future challenges with this Food Science and Technology program from Lovely Professional University.
Ph.D. Full-time On-campus
3 years$3,900/yr
Jiangnan University3,0(2)
Wuxi, China Top 3% in Worldwide Food Science and Engineering
Affiliated to “Engineering”, the Food Science and Engineering discipline of Jiangnan University, a first-level discipline, is the earliest of its kind in China
Ph.D. Full-time On-campus
4 years$3,691/yr