42 PhD programmes in Food Science in Europe

With this Food, Nutrition and Health programme at The University of Exeter, research at the cutting-edge of health innovation, making a difference across the world.

The food and drink industry is extremely important to the UK/Scottish economy and Abertay research within the Division of Engineering and Food Science is at the forefront of new developments and knowledge transfer in food innovation and sustainability. This PhD in Food and Drink Science and Technology - Novel and Sustainable Production is offered at Abertay University.