PhD programmes in Food Science in Europe

Our scientists in the School of Applied Sciences work in multidisciplinary teams to target major societal challenges in the areas of human health, well-being, performance and behaviour. WJoin the Food Sciences degree at London South Bank University.

Our Food and Nutritional Sciences programme from University of Reading spans all aspects of food and nutrition, from farm to fork and beyond. 

At University of Nottingham, we offer our graduate students a phd programme degree in Food Sciences. 

Discover our PhD opportunities at University of Reading in food and nutritional sciences, nutrition and health, and Gut Immunity.

The Food Science and Technology and Nutrition programme at Universidade de Aveiro aims to produce a new generation of highly qualified professionals well prepared to intervene in industrial, academic, regulatory and other relevant roles. 

A University of Hertfordshire research degree in Food Policy, Nutrition and Diet is an internationally recognised degree signifying high levels of achievement in research.

This Food and Human Nutrition PhD programme from Newcastle University seek to understand how food affects human health and wellbeing.

Our research focuses on applying technological and sustainable solutions to contemporary problems. This Alcohol Beverage Fermentation and Anaerobic Digestion Science and Technology programme is offered at Abertay University.

The Doctoral Course in Veterinary Science and Food Safety at the University of Padua assists PhD students in the accomplishment of their projects, allowing them to reach their goals and develop their scientific competitiveness.

Become a real master of food production and development! This Chemistry, Technology and Analysis of Food specialization at Tomas Bata University in Zlín will be your cup of tea allowing you to see beyond its basic horizons.

Food and Nutrition at the University of Gothenburg is a third-cycle subject focusing on people’s encounters with food studied from a multidisciplinary perspective.

The Department of Food Science from Aarhus University aims to provide a PhD degree in Food Science at the highest international level. This requires dedicated PhD students and supervisors as well as a fine working environment.

This Agriculture, Food and Environment PhD degree from University of Pisa is a three-year post-graduate research course at the homonymous department (DAFE) of the University of Pisa. 

To address the humanity’s greatest challenges, the graduate Biotechnology and Food Engineering program from Technion - Israel Institute of Technology provides students with advanced multidisciplinary training by renowned and distinguished faculty as well

Embark on a transformative academic journey at the prestigious University of Catania, renowned for its excellence in education and research. The University's distinguished doctoral program in Agricultural, Food, and Environmental Science stands as a beacon of innovation and scholarly pursuit.

Embark on an enriching academic journey with the University of Turin's distinguished Doctoral Program in Agricultural, Forest, and Food Sciences.

We offer a phd programme degree in Food Insecurity and Long-term Health Condition Management in the UK at the Robert Gordon University.

The Food Chain and Health programme at the University of Helsinki brings together branches of food sciences covering food science research throughout the whole food chain. 

The food and drink industry is extremely important to the UK/Scottish economy and research within the Division of Engineering and Food Science is at the forefront of new developments and knowledge transfer in food innovation and sustainability. This PhD in Analytical, Sensory and Consumer Science is offered at Abertay University.

The aim of the Food Chemistry program at Brno University of Technology is to reach the balance between theoretical and experimental skills and the application of the general procedures in chemistry and food technology.