Food ScienceSpain

2 PhD programmes in Food Science in Spain

Food Science, Nutrition, Physiology and Health University of Navarra

4,4(39)Pamplona, Spain Top 5% in Worldwide

The PhD studies in Food Science, Nutrition, Physiology and Health from the University of Navarra provides students with advanced knowledge and training in two main research areas: “Molecular Nutrition, Nutrigenomics and Personalised Nutrition” and “Functional Foods and Food Safety”. Close relationship with applied research in industry is pursued.

Ph.D. Full-time +2 On-campus

4 years$1,786/yr

Food Science Universitat Autònoma de Barcelona

4,1(91)Barcelona, Spain Top 3% in Worldwide

The Food Science programme offered by Universitat Autònoma de Barcelona develops advanced research expertise in food safety, quality, and technological innovation.

Ph.D. Full-time On-campus

3 years$841/yr

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