8 PhD programmes in Food Science in Italy
Agricultural, Forest, and Food Sciences
Embark on an enriching academic journey with the University of Turin's distinguished Doctoral Program in Agricultural, Forest, and Food Sciences.
Sustainable Management of Agricultural Forestry and Food Resources
Embark on a transformative academic journey at the University of Florence's innovative Sustainable Management of Agricultural Forestry and Food Resources doctoral program.
Veterinary Sciences for Animal Health and Food Safety
Embark on a vital academic journey with the University of Turin's esteemed Doctoral Program in Veterinary Sciences for Animal Health and Food Safety.
Agricultural, Food, and Environmental Science
Embark on a transformative academic journey at the prestigious University of Catania, renowned for its excellence in education and research. The University's distinguished doctoral program in Agricultural, Food, and Environmental Science stands as a beacon of innovation and scholarly pursuit.
Food Science
Embark on a delectable journey of knowledge with the University of Udine's Food Science doctoral program.
Veterinary Science and Food Safety
The Doctoral Course in Veterinary Science and Food Safety at the University of Padua assists PhD students in the accomplishment of their projects, allowing them to reach their goals and develop their scientific competitiveness.
Animal and Food Science
The Ph.D. Course "Animal and Food Science" is offered by the University of Padua, one of the best academic research institutions in Italy. The University is located in the Veneto region, well known for its animal production and food industry, which provides high-quality Italian gastronomic products and wines.
Agriculture, Food and Environment
This Agriculture, Food and Environment PhD degree from University of Pisa is a three-year post-graduate research course at the homonymous department (DAFE) of the University of Pisa.