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107 Full-time PhD programmes in Food Science
Food Science and Engineering
This Food Science and Engineering PhD degree program is offered by the School of Agriculture and Biology at Shanghai Jiao Tong University.
Food Science, Nutrition, Physiology and Health
The PhD studies in Food Science, Nutrition, Physiology and Health from the University of Navarra provides students with advanced knowledge and training in two main research areas: “Molecular Nutrition, Nutrigenomics and Personalised Nutrition” and “Functional Foods and Food Safety”. Close relationship with applied research in industry is pursued.
Food Studies
The Doctor of Philosophy in Food Studies programme at Taylor's University is designed to equip both researchers and practitioners like you with the necessary tools to address critical issues encompassing the cultural, social, economic, and political dimensions of food.
Food Science
The Food Science programme offered by Universitat Autònoma de Barcelona develops advanced research expertise in food safety, quality, and technological innovation.
Food Science and Technology
The Doctor of Philosophy (Ph.D.) in Food Science and Technology at Texas A&M University is a research-intensive doctoral program designed to prepare scholars and scientific leaders in the field of food science.
Food Science
The Food Science Ph.D. program at North Carolina State University is geared toward individuals with degrees in related sciences who want an in-depth research experience.
Food Science
The Department offers graduate programs leading to a Ph.D. degree in Food Science. Students apply a fundamental understanding of biological, chemical, physical, and behavioral sciences to the processing, preservation, quality evaluation, nutrition and health aspects, and utilization of foods. The Food Science program is offered by Alabama A&M University.
Food Science
The School of Food Science offers graduate programs at Washington State University leading to doctoral and master of science degrees.
Food Science and Technology and Nutrition
Food Science and Technology and Nutrition from University of Minho will be run according to the highest international standards and its graduates will be prepared to work anywhere in the world as demonstrated by the track record of the three institutions involved.
Horticulture and Natural Resources
The Ph.D. Horticulture and Natural Resources degree from Kansas State University represents the ability to conduct original research and scholarly work independently at the highest level with minimal supervision.
Food Systems
The University of Vermont's Graduate Program in Food Systems, one of the cross-college interdisciplinary programs on campus that is managed by the Graduate College, cultivates students to be adaptable problem solvers and systems thinkers.
Functional Foods, Nutrition, and Health
This Functional Foods, Nutrition, and Health PhD program from Mississippi State University is available to those interested in foods or nutrition and health.
Food Studies
The doctoral degree in Food Studies at the New York University offers an interdisciplinary approach to the study of food.
Food Science and Technology
The Food Science and Technology Ph.D. Program (FDAS) at the University of Maryland Eastern Shore is an academic program housed in the School of Agricultural and Natural Sciences.
Food, Nutrition, Dietetics and Health
The Department of Food, Nutrition, Dietetics and Health at Kansas State University offers a Doctor of Philosophy degree in Food, Nutrition, Dietetics and Health.
Food Science
The graduate program in the Department of Food Science at University of Wisconsin Madison ranks among the best of its kind in the United States.
Global Food Resources
The Global Food Resources programme offered by Hokkaido University develops advanced expertise to address food supply challenges, sustainability, and agricultural constraints.
Nutrition and Food Science
The Nutrition and Food Science programme offered by Umea University develops advanced research expertise in dietary research, food-related investigations, interdisciplinary scientific inquiry, and the generation of evidence within nutrition and food systems.
Veterinary Sciences for Animal Health and Food Safety
Embark on a vital academic journey with the University of Turin's esteemed Doctoral Program in Veterinary Sciences for Animal Health and Food Safety.
Food and Formulation Engineering
The Food and Formulation Engineering programme offered by Lund University develops advanced research expertise in food systems, processing technologies, and product design for health, quality, and sustainability.